Restaurant Services Directory

SUPPLY DIRECTORY

Select a category below or scroll down to see a list of suppliers. GET LISTED IN THE DIRECTORY

Featured Suppliers

B9 Models

B9 Model Event Staffing provides male and female models for high end events across the country. From hotel openings to street teams we always provide quality se...

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Genpak

No matter what part of the food service industry you are in, Genpak has you covered when it comes to food containers and packaging. From plastic plates&nbs...

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Vulcan Equipment

Vulcan has been recognized by chefs and operators throughout the world for top-quality, energy efficient commercial cooking equipment that consistently produces...

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Window Treatments and Blinds

Half Price Drapes

Half Price Drapes is a family owned business desigining and providing quality window coverings since 2005. From New York to Miami, Seattle to San Diego and ever...

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UEAT

In 2016, we went to the drawing board with one goal in mind: build the fastest, easiest and smartest way to order food without making any compromises.  Not...

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Sabert

Sabert Corporation is a global leader and innovator in the food packaging industry. Since 1983, Sabert has been designing, manufacturing and distributing qualit...

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80Twenty

80Twenty is a creative, interactive, marketing, and fashion talent agency with offices in San Francisco, San Jose, Los Angeles, and New York City.  ...

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Sam's Club

Sam's Club is an American chain of membership-only retail warehouse clubs owned and operated by Walmart Inc., founded in 1983 and named after Walmart founde...

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Post COVID-19 Reboot: The Definitive Guide to Reopening Your Restaurant Business After COVID-19

COVID-19, widely known as the Coronavirus, has been the most impactful global event since World War 2. Aside from the vast human cost in health terms, the COVID...

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Budget Branders

Budget Branders was built by a former restaurant owner for food and beverage service business owners. Custom branded disposable products are no longer rese...

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The definitive guide to reopening your restaurant business after COVID-19