Restaurant Services Directory

SUPPLY DIRECTORY

Select a category below or scroll down to see a list of suppliers. GET LISTED IN THE DIRECTORY

Featured Suppliers

Produce Services of Los Angeles

Produce Services is an independent, family owned, wholesale produce distributor focused on delivering unsurpassed value to the Southern California food-service ...

Read More

TSYS

Whatever the size of your business and whatever your industry, TSYS® has the payment processing solutions to fit your needs. From processing credit card tra...

Read More

Chownow

We believe restaurants are at their best when they focus their efforts on the quality of their food and service. Whether it be in the kitchen preparing for dinn...

Read More

Sam's Club

Sam's Club is an American chain of membership-only retail warehouse clubs owned and operated by Walmart Inc., founded in 1983 and named after Walmart founde...

Read More

Marketing360

Everything you need to compete and win online. One thing that is unique about the Marketing 360® platform is it’s a combination of both talent & t...

Read More

Robert Half

Robert Half offer businesses a full spectrum of specialized staffing and consulting solutions. We also help candidates find career opportunities where they can ...

Read More

UEAT

In 2016, we went to the drawing board with one goal in mind: build the fastest, easiest and smartest way to order food without making any compromises.  Not...

Read More

The Next Idea

THE NEXT IDEA (TNI) is an international hospitality and restaurant consulting group possessing exclusive international coverage. We are based in Los Angeles wit...

Read More

Revel

Designed for fast transactions, security, stability, and comprehensive operational management, Revel's easy to use point of sale will grow as you do. While ...

Read More

SafeStaff California

SafeStaff California has been specializing in Food Safety for over 20 years. We are one of the largest and most reputable providers of ServSafe® Food Safety...

Read More

VIEW MORE
The definitive guide to reopening your restaurant business after COVID-19