Restaurant Services Directory

SUPPLY DIRECTORY

Select a category below or scroll down to see a list of suppliers. GET LISTED IN THE DIRECTORY

Featured Suppliers

Webstaurant Store

Restaurant Equipment & Supplies delivered to your door. Over 290,000 items on our site! We reach 96% of the USA in 2 days or less! ...

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B9 Models

B9 Model Event Staffing provides male and female models for high end events across the country. From hotel openings to street teams we always provide quality se...

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Produce Services of Los Angeles

Produce Services is an independent, family owned, wholesale produce distributor focused on delivering unsurpassed value to the Southern California food-service ...

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Oracle MICROS

Give your guests an experience that will keep them coming back—and get ahead of your competition—with an integrated POS technology platform that&rsq...

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Post COVID-19 Reboot: The Definitive Guide to Reopening Your Restaurant Business After COVID-19

COVID-19, widely known as the Coronavirus, has been the most impactful global event since World War 2. Aside from the vast human cost in health terms, the COVID...

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Sysco

Fresh food and fresh ideas are at the heart of food and service. Sysco delivers exceptional produce, custom cuts of meat, high-quality seafood, and imported foo...

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The Next Idea

THE NEXT IDEA (TNI) is an international hospitality and restaurant consulting group possessing exclusive international coverage. We are based in Los Angeles wit...

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Eco Products

At Eco-Products, we understand the connection between the health of the planet and the impacts of disposable packaging. Every day we work to advance Zero Waste ...

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Ultimate Staffing

We specialize in delivering temporary, temporary-to-hire, direct hire and payrolling services for administrative, clerical, production, manufacturing and custom...

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Kanak Naturals

Kanak Naturals products are built on a lineup of materials. Compostables include all of our products that are BPI compostable and are made from renewable sugarc...

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The definitive guide to reopening your restaurant business after COVID-19