Restaurant Services Directory

SUPPLY DIRECTORY

Select a category below or scroll down to see a list of suppliers. GET LISTED IN THE DIRECTORY

Featured Suppliers

TNI Design

Based in Los Angeles, TNI Design is a team of Architects and Interior Designers providing creative Interior Design, Landscaping, Home remodel, 3d rendering, and...

Read More

Karat

Karat® by Lollicup™ is a rapidly-growing manufacturer and distributor of environmentally friendly, single-use disposable products, primarily used in r...

Read More

Kangaroo Rewards

Kangaroo is an easy and effective platform to help you engage and retain customers with minimum effort and cost. ...

Read More

Universal Supplies Distribution

Universal Supplies Distribution offers a wide range of disposables including but not limited to toilet paper, portion cups, gloves, napkins, and more. ...

Read More

Executive HR Consulting Group

ECG is a "boutique" HR Consulting firm, helping clients save time and money through effective HR procedures, as well as making sure they are compliant...

Read More

Doordash

DoorDash Inc. is a San Francisco-based on-demand prepared food delivery service founded in 2013 by University of California, Berkeley students Tony Xu, Stanley ...

Read More

Yodeck

Yodeck is a next-generation digital signage service, born and raised on the Cloud.  It comes with all the hardware and software needed so you can instantly...

Read More

Toro Kitchen

Proudly serving the San Fernando Valley and greater Los Angeles area for your new and used restaurant equipment needs. Toro Kitchen is family owned and operated...

Read More

Marketing Resources Inc.

MRi specializes in engaging and motivating consumers through Purpose-Driven Promotions. When it comes to achieving your brand's purpose, our plan is all abo...

Read More

XPR

XPR Kiosk for Restaurants helps dramatically reduce the time spent by customers waiting in queue at the cash register. Customers can order and pay directly at t...

Read More

VIEW MORE
The definitive guide to reopening your restaurant business after COVID-19