Restaurant Services Directory

SUPPLY DIRECTORY

Select a category below or scroll down to see a list of suppliers. GET LISTED IN THE DIRECTORY

Featured Suppliers

The Next Idea

THE NEXT IDEA (TNI) is an international hospitality and restaurant consulting group possessing exclusive international coverage. We are based in Los Angeles wit...

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Zendesk

Zendesk is a service-first CRM company that builds support, sales, and customer engagement software designed to foster better customer relationships. From large...

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Founder

Be-Ve Kids

Specialty Eco-Friendly, Vegan-Focused Tableware for Kid Friendly Restaurants. Interactive, Fun, and Educational Tableware Products Including BPA-FREE Plates, Bo...

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Produce Services of Los Angeles

Produce Services is an independent, family owned, wholesale produce distributor focused on delivering unsurpassed value to the Southern California food-service ...

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UNFI

UNFI distributes over 65,000 natural, organic, and specialty products from 4,000 suppliers across the globe. We offer the most extensive selection in the indust...

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Red Cross

The American Red Cross shelters, feeds and provides emotional support to victims of disasters; supplies about 40 percent of the nation's blood; teaches skil...

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First Data

Accept all major payment types with the global leader in merchant services. Put your customers’ safety first with contactless payment acceptance, pay over...

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Doordash

DoorDash Inc. is a San Francisco-based on-demand prepared food delivery service founded in 2013 by University of California, Berkeley students Tony Xu, Stanley ...

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Sam's Club

Sam's Club is an American chain of membership-only retail warehouse clubs owned and operated by Walmart Inc., founded in 1983 and named after Walmart founde...

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Post COVID-19 Reboot: The Definitive Guide to Reopening Your Restaurant Business After COVID-19

COVID-19, widely known as the Coronavirus, has been the most impactful global event since World War 2. Aside from the vast human cost in health terms, the COVID...

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The definitive guide to reopening your restaurant business after COVID-19