Restaurant Services Directory

SUPPLY DIRECTORY

Select a category below or scroll down to see a list of suppliers. GET LISTED IN THE DIRECTORY

Featured Suppliers

The Next Idea

THE NEXT IDEA (TNI) is an international hospitality and restaurant consulting group possessing exclusive international coverage. We are based in Los Angeles wit...

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Window Treatments and Blinds

Half Price Drapes

Half Price Drapes is a family owned business desigining and providing quality window coverings since 2005. From New York to Miami, Seattle to San Diego and ever...

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West Central Foodservice

At West Central Foodservice, we know the best food comes from only the finest ingredients. As one of Southern California’s leading wholesale food distribu...

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Hexnode

Hexnode, the Enterprise software division of Mitsogo Inc. was founded on a mission to build the future of business mobility around intelligent tools that simpli...

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Mountain Produce

Mountain Produce is the premier wholesale distributor of fruits & vegetables, supplying Grocery Stores, Restaurants, and hotels, from the Central Valley to ...

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Founder

Be-Ve Kids

Specialty Eco-Friendly, Vegan-Focused Tableware for Kid Friendly Restaurants. Interactive, Fun, and Educational Tableware Products Including BPA-FREE Plates, Bo...

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B9 Models

B9 Model Event Staffing provides male and female models for high end events across the country. From hotel openings to street teams we always provide quality se...

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National Beverage Corp

National Beverage Corp. is an acknowledged leader in the development, manufacturing, marketing and sale of a diverse portfolio of flavored beverage products. Na...

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Rocker Bros. Meat & Provision, Inc.

Rocker Bros. Meat & Provision, Inc. is a family operated business with a combined 100-years-plus of meat buying, processing, and distributing experience. ...

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Toro Kitchen

Proudly serving the San Fernando Valley and greater Los Angeles area for your new and used restaurant equipment needs. Toro Kitchen is family owned and operated...

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The definitive guide to reopening your restaurant business after COVID-19